زكي ناجي ا. Extraction of two local types of cowpea (Vigna unguiculata L) proteins and study of its functional properties: Ethar Z. Naji. Journal of Kerbala for Agricultural Sciences, [S. l.], v. 4, n. 1, p. 180–190, 2017. DOI: 10.59658/jkas.v4i1.93. Disponível em: http://journals.uokerbala.edu.iq/index.php/Agriculture/article/view/93. Acesso em: 19 jul. 2024.