Ibraheem, Mais, Zahraa Murshidy, and Ali Al-Ghanimi. “Evaluation of the Antioxidant Activity to the Nanoprepared Propyl Gal-Late”. Journal of Kerbala for Agricultural Sciences 4, no. 3 (September 1, 2017): 160–172. Accessed July 25, 2024. http://journals.uokerbala.edu.iq/index.php/Agriculture/article/view/249.