ALSSIRAG, Manal A.; HADI, Zainab A.; ALLAITH, Shath A..
Study of amino acids content and Functional properties of protein isolate of chickpea (Cicer arientum L).
Journal of Kerbala for Agricultural Sciences, [S.l.], v. 3, n. 2, p. 33-45, june 2016.
ISSN 2616-6933.
Available at: <https://journals.uokerbala.edu.iq/index.php/Agriculture/article/view/20>. Date accessed: 15 nov. 2019.