The effect of nano-foliar spraying with G-Power calcium, organic fer-tilizer, and spraying stages on the growth and yield of maize (Zea mays L.)
DOI:
https://doi.org/10.59658/jkas.v10i3.1255Keywords:
Nano-foliar particles, Calcium, MaizeAbstract
A field experiment was conducted at Ibn Al-Bitar Vocational Preparatory School in the Al-Husseiniyah District, located in the northern region of Karbala Governorate. The experiment took place during the spring season of 2022 AD. The objective of the study was to investigate the impact of various concentrations of G-Power ca and spraying dates on the growth and yield of maize. The experimental design employed was a randomized complete block design (RCBD) arranged in a factorial order with three replications. The first factor examined was the different concentrations of the nano fertilizer G-Power ca, specifically at levels of 0, 2, 4, and 6 ml L-1. The second component encompassed three distinct time points for foliar application: spraying at 20 days post-planting, spraying at 40 days post-planting, and spraying at 60 days post-planting. The findings of the study indicate that the application of nano-foliar spraying of G-Power ca at a concentration of 6 ml L-1, two months after planting, resulted in considerably improved outcomes compared to other treatments. This treatment exhibited the highest average values for the characteristics under investigation. Each of the variables in the study possesses distinct characteristics, including plant height (measured in centimeters), leaf area (measured in square centimeters), average number of leaves per plant (measured as leaf.plant-1), average percentage of chlorophyll in the leaves (measured as spad), and total plant yield (measured in kilograms per hectare, denoted as kg.ha1-). These variables were observed and recorded in a sequential manner, with corresponding values of 183, 4209, 14.50, 44.67, and 8012, respectively. Therefore, it can be inferred that the utilization of nano-fertilizer has a major impact on the vegetative characteristics of Maize, resulting in a notable enhancement of the aforementioned qualities
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Copyright (c) 2024 is the Author's article. Published by the Journal of Kerbala for Agricultural Sciences under a CC BY 4.0 license
This work is licensed under a Creative Commons Attribution 4.0 International License.
Licensing Terms
All articles are published under a Creative Commons License and will be directed to the Creative Commons Attribution 4.0 International License (CC BY 4.0) That permits use, distribution, and reproduction in any medium, provided the original work is properly cited. This license also allows the work to be used for commercial purposes.
Use by both non-commercial and commercial users
This content is licensed under a Creative Commons Attribution 4.0 International (CC BY 4.0) license, permitting use by both non-commercial and commercial users. Individual users may access, download, copy, display, and redistribute the articles to colleagues, as well as adapt, translate, and text- and data-mine the content, subject to the following conditions:
- The author's moral rights, including the right of attribution and the right to protect their work from derogatory treatment, are respected.
- Where content in the article is identified as belonging to a third party, users must ensure that any reuse complies with the copyright policies of the owner of that content.
- If the article content is reused for research or educational purposes, users should maintain a link to the appropriate bibliographic citation, including the DOI and a link to the published version on the journal's website.