علي الفهد م.; ماجد خلف الداوري ع. Effect of organic acids blend supplementation to the ration on some productive and physiological traits of broilers. Journal of Kerbala for Agricultural Sciences, [S. l.], v. 4, n. 1, p. 170–179, 2017. DOI: 10.59658/jkas.v4i1.92. Disponível em: https://journals.uokerbala.edu.iq:8443/index.php/Agriculture/article/view/92. Acesso em: 5 nov. 2024.