ISMAEL, I. A. .; KHORSHEED, A. C. Quantitative and qualitative detection of metabolic compounds in the seeds of cress plant (Lepidium sativum.L) using chromatography tech-nique. Journal of Kerbala for Agricultural Sciences, [S. l.], v. 8, n. 1, p. 8–16, 2021. DOI: 10.59658/jkas.v8i1.867. Disponível em: https://journals.uokerbala.edu.iq:8443/index.php/Agriculture/article/view/867. Acesso em: 5 nov. 2024.